Anjou is a must-try for lunch, brunch, dinner and/or drinks! It’s a great lunch spot during the week. Daily specials and old standbys. Fried catfish on fridays and home to the best French fries in the metro area! Try them with some feta sauce. The daily lunches are all good with solids choices of veggies and/or salad. The brunch is amazing. Benedict’s, poached eggs that are not overcooked and good drinks. Dinner is special. Steak frites. Fishes and pasta dishes. Service is excellent. The bar scene is good and skews more mature. The atmosphere is inviting. It’s a little piece of France in Ridgeland, Ms!
Overview
Anjou Restaurant in Ridgeland, MS, is one of those places that instantly makes you feel at home the moment you walk through the door. Located at 361 Township Ave, this charming spot is where delicious food and warm, friendly service meet. Whether you're a local or just visiting, it offers an experience that's hard to beat.
As you step inside, the ambiance is welcoming, with a relaxed atmosphere that perfectly suits a casual meal with family or friends. The decor is thoughtfully chosen to create an inviting space, and the soft lighting gives the restaurant a cozy, intimate feel. This setting complements the food perfectly-each dish is prepared with care and creativity, making every visit a special one.
One of the highlights of dining at Anjou is the diverse menu, which features a wonderful selection of southern-inspired dishes. From fresh seafood to mouthwatering steaks, there's something for everyone. A local favorite is their fried catfish, which is crispy on the outside and tender on the inside, paired with a side of creamy mashed potatoes. For those looking for something a bit lighter, the salad options are fresh, with a variety of ingredients that make every bite burst with flavor.
The service at Anjou Restaurant deserves a mention too. The staff is friendly, attentive, and always eager to ensure you have a pleasant dining experience. Whether it's your first visit or you're a regular, you’ll feel like part of the family. It's clear they take pride in creating a personal connection with their guests, which is something that truly sets them apart from other eateries in the area.
In addition to the regular menu, Anjou often features daily specials that are perfect for anyone looking to try something new. Whether it’s a seasonal dish or a creative twist on a classic, the specials provide a great way to explore different flavors. And, if you’re in the mood for a drink, their wine list offers an excellent selection to pair with any meal, enhancing the overall experience.
Reviews from those who have dined at Anjou are consistently positive, with many praising both the food and the atmosphere. One review noted how the restaurant manages to balance both quality and affordability, making it a great choice for a night out without breaking the bank. Another frequent visitor mentioned how the consistency in both food quality and service makes Anjou a reliable go-to for any occasion, whether it's a casual dinner or a celebratory meal.
For those planning a visit, it's worth mentioning that Anjou can get busy, especially on weekends, so reservations are recommended to secure a spot. It's always a good idea to check the opening hours in advance, as the restaurant occasionally adjusts its schedule for special events or holidays. However, whether you're dining in or opting for takeout, you can always expect a delicious meal.
If you’re in Ridgeland or passing through, make sure Anjou Restaurant is on your list of places to try. It's a gem in the area, offering great food, excellent service, and an experience that keeps people coming back time and time again. Whether you’re there for a casual meal or a special celebration, Anjou knows how to deliver a satisfying dining experience that leaves you looking forward to your next visit.
Good to know
From the business
✓ Identifies as women-ownedService options
✓ Outdoor seating ✓ Delivery ✓ Takeaway ✓ Dine-inHighlights
✓ Great beer selection ✓ Great cocktails ✓ Great dessert ✓ Great wine list ✓ Serves local specialtyPopular for
✓ Lunch ✓ Dinner ✓ Solo diningAccessibility
✓ Wheelchair-accessible car park ✓ Wheelchair-accessible entrance ✓ Wheelchair-accessible seating ✓ Wheelchair-accessible toiletOfferings
✓ Alcohol ✓ Beer ✓ Cocktails ✓ Coffee ✓ Comfort food ✓ Healthy options ✓ Private dining room ✓ Small plates ✓ Spirits ✓ Vegetarian options ✓ WineDining options
✓ Brunch ✓ Lunch ✓ Dinner ✓ Catering ✓ Dessert ✓ Seating ✓ Table serviceAmenities
✓ Bar on site ✓ Toilet ✓ Wi-Fi ✓ Wi-FiAtmosphere
✓ Cosy ✓ Quiet ✓ Romantic ✓ Trendy ✓ UpmarketCrowd
✓ Family friendly ✓ Groups ✓ TouristsPlanning
✓ Brunch reservations recommended ✓ Dinner reservations recommended ✓ Accepts reservationsPayments
✓ Credit cards ✓ Debit cards ✓ NFC mobile payments ✓ Credit cardsChildren
✓ High chairs ✓ Kids' menuParking
✓ Free of charge street parking ✓ Free parking lot ✓ ParkingPets
✓ Dogs allowed outsidePhotos
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Location
Reviews
- No ratings yet 608 reviews
I ducked into Anjou, Thursday, to have a celebratory cocktail after attending a very special function. I ordered a Grey Goose Cosmo, which Dalton the bartender, expertly knocked out of the park. It was delicious. I also enjoyed the Shrimp and Pork Belly Mascarade appetizer. The menu said they are tossed in sweet chili sauce but it was much more on the sweeter side. They don’t have blue cheese dressing, so I ordered some crumbles to add to it. I ordered the Duck Entree to take home and a half Anjou salad to which I also added Blue Cheese Crumbles. They were both good. I did think that the Duck appetizer should have come with more than two Asparagus spears for $32. The restaurant is beautiful and the service is friendly.
The food was great. Service was awkward. We had one waitress introduce herself. We asked her to give us a moment with the menus. Then we had another waitress introduce herself. Awkward! We didn't know what was going on, then the 2 waitresses were talking once the first realized she was taking her table. Talk about an uncomfortable situation, lol. Restaurant was nice. Was surprised that there was food on the floor beside our chairs when we were seated. Would have thought they would cleaned from last tables. Wine selection was good. Would have liked to see a wider selection of wine by the glass. Once waitress situation was resolved, everything went great.
First time here. We couldn’t decide on a mimosa so we just both got a flight his steak was perfectly cooked and fall apart tender. I’ve never had escargot either so we tried that. Soft and not at all chewy. It tasted like butter and herbs. Everything was perfectly cooked! Ended with the strawberry crepe and we scraped that plate clean. Such a light and tasty way to end our meal! Will be back to try the dinner menu!
Anjou was located next to my hotel so I decided to walk here for dinner on a Sunday evening. We arrived around 6pm and the restaurant was mostly empty but started getting busy by the time we left. There’s indoor and outdoor seating and we opted for indoor. Our server was really good and helped us navigate the menu. We couldn’t decide between the fried and buttered crab claws and ended up with half and half. Both were really good! However, we should have asked what the Market Price was because 30+ dollars was a bit much (our mistake lol). We both enjoyed the complimentary bread and had to exercise a lot of self control to prevent from requesting more. The Shrimp Linguini had really good flavor and was full of meat, but the sauce was too thin for my liking. The other guest had a Caesar Salad and order of Fried Oysters (both were good). We were planning to split the Strawberry Crepe for dessert but we got something different than advertised. The menu stated fresh strawberries, but we got a crepe filled with a strawberry sauce. I do not like strawberry sauce so unfortunately had to send it back.